British Pig &
Poultry Fair

15-16 May 2018

British Pig & Poultry Fair

15-16 May 2018
Stoneleigh, Warwickshire

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Forum Programme 2018 – Advice and ideas to stay ahead

The Forums will run on both Fair days (Tuesday 15th and Wednesday 16th May) at the following times. Please note the Forums will be located adjacent to Hall 3.

  1. 10:00

    Egg Outlook – helping you plan ahead

    Get the low down from industry experts on their predictions for the challenges and opportunities ahead for eggs.

  2. 11:00

    Pig Outlook – preparing for the road ahead

    Hear from two industry specialists on the outlook for the pig sector and the challenges and opportunities you need to be ready for.

  3. 12:00

    Poultry Meat Outlook – predictions for the year ahead

    What should you be planning for? Two industry experts share their outlooks for poultry meat for the year ahead.

  4. 13:00

    Measuring your poultry business to improve performance

    In this forum, we will talk about how to collect data that is most valuable to you and use it to your advantage. We will look at examples of good practice where improved performance, increased profitability and an enhanced operation have all come as a result of collecting and using the right data.

  5. 14:00

    End2End Traceability – unlock the power of data for pigs

    For the first time, farmers can follow every step that each pig takes from birth to slaughter, with health, growth and carcase data, plus DNA details to help them make production decisions and for end consumers to feel completely confident.

  6. 15:00

    Profiting from pigs without antibiotics

    Hear how to keep reducing antibiotic use while maintaining high pig health and performance.